Choosing to eat more sustainably is one of the best things you can do for your body and the planet, but knowing where to start can be tricky. For Jeanne Hendricks, a registered dietitian nutritionist, board-certified sports dietitian and associate…
➡️ Trend Insight: Self-Optimization → Protein-Enhanced Foods → Self-Improvement & Achievement. Protein transforms everyday food choices into opportunities for consumers to feel healthier, more disciplined and in control of their wellbeing. From Broad Trend to Industry Trend Feel they are making healthier choices Track…
MINNEAPOLIS, Minn. (Fox 9) - Managing your weight is something people all over the world deal with every day. A new study set out to find which states were struggling a bit more than others. The study, done by WalletHub, found that…
RegMedNet is part of Taylor & Francis Group. Original story from the National University of Singapore Yong Loo Lin School of Medicine (Nus Medicine; Singapore, Singapore). Researchers identify DUSP4 as a protein that could enhance CAR-T cell therapy, offering new hope for…
CHICAGO - Managing your weight is something people all over the world deal with every day. A new study set out to find which states were struggling a bit more than others. The study, done by WalletHub, found that more than…
A recent cross-sectional study published in the Indian Journal of Nutrition and Dietetics in December 2025 reveals a stark lack of dietary diversity in the packed lunches of 126 Hyderabad school children. This alarming gap underscores an urgent need for robust lunch…
A neurobiology investigation led by researchers at UC San Francisco, Yale University, and the Max Planck Institute reveals how the brain transforms unpalatable tastes into beloved foods over time. Published in Nature, the study maps an internal, “slow” dopamine circuit…
By ZOË HARDY, SENIOR HEALTH REPORTER Swapping dairy products for plant-based alternatives such as oat or almond milk and coconut yogurt could lead to serious nutrient deficiencies, a study has found. Even cutting back by swapping cow's milk for oat…
Alzheimer's disease is a degenerative brain disorder in which amyloid beta protein abnormally aggregates and accumulates in the brain, damaging nerve cells. In particular, when the protein tangles into long, rigid fibers, it is known to impair nerve cell function…
Switching to dairy alternatives like oat milk might not be as healthy as you think, new research from Queen’s University Belfast has found. The study in collaboration with the University of Surrey involving data from over 3,500 people aged 18 months to…
Evidence‑based eating: macros/micros, dietary patterns, special diets, and food skills.
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